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Gluten Free Bread Loaf

Gluten-Free & Dairy-Free Sandwich Loaf

Finally, a gluten-free loaf that delivers on both taste and texture. Our handcrafted Gluten-Free & Dairy-Free Bread Loaf is soft, sliceable, and perfect for everyday use. From sandwiches and toast to breakfast and snacks.

Made without gluten or dairy, this loaf has a light, tender crumb and a satisfying structure that holds up beautifully without crumbling. Whether you're avoiding allergens or simply looking for a delicious alternative, this bread is designed to be enjoyed by everyone.

Product Details

  • Gluten-free
  • Dairy-free
  • Approximate weight: 900g
  • 18 pre-sliced slices per loaf
  • Suitable for sandwiches, toast, and everyday meals
Freshly baked in small batches for the best quality and flavour.

Ingredients: Maize starch, rice flour, soya protein concentrate,
psylium, xanthan gum, hydroxypropyl methyl cellulose, salt,
dextrose, sugar beet syrup, ground toasted lentils,  yeast extract,
lactic acid, grape concentrate, sodium diacetate, sunflower oil, & yeast.

Does not contain: Wheat, Gluten, Dairy or Eggs.

MVR 180.00 MVR 180.00
MVR 180.00